

EHRA conducted a traffic engineering study to identify the impacts of a proposed master development located near the intersection of FM 1488 and Peoples Road in the City of Conroe.
On-going surveying for property acquisition and engineering design surveys of re-routing of Buffalo Bayou north of downtown Houston between North Main Street and McKee Street. Services to be provided include “soundings” for Buffalo and White Oak Bayous.
EHRA worked with the District to create a comprehensive Parks Master Plan, which included recommendations for the development of over two miles of hike/bike trails adjacent to local streets, and within flood control and utility pipeline easements. The District began implementation of the Plan by prioritizing the beautification of West Road, a major arterial street that runs through the District.
The purpose of this project was to convert the existing at-grade crossing of Brazoria County Road 56 (CR 56) and State Highway 288 (SH 288) into a diamond interchange that includes a new overpass bridge and providing access to the newly developed Meridiana Development. Coordination with TXDOT, area landowners, utility companies, and Brazoria County was integral in obtaining approval and acceptance of the project. The main design challenge for this project was to accommodate double intersections on the west side of SH 288 to tie into existing access roads with two-way traffic and a new southbound on-ramp within a close proximity. EHRA coordinated with TxDOT throughout the project from preliminary concepts for the intersection and bridge through final design and construction. Each component of this project was designed in accordance with TxDOT standards and criteria.
EHRA completed preliminary engineering, phase one environmental site assessment and schematic development for the widening of Northpark Dr. between US 59 and Woodland Hills Dr. EHRA also provided program management, drainage analysis and design, traffic engineering, environmental documentation and schematic design for the roadway, as well as grade separation at the Loop 494/UPRR railroad crossing.
EHRA conducted traffic operations and access management studies for the Northpark Dr. corridor. This corridor is approximately 2.2 miles long and has major signalized and unsignalized intersections and driveways that access various subdivisions and industrial developments. These studies laid the groundwork for the widening of Northpark Dr. from a four-lane boulevard cross-section to a six-lane boulevard complete street. The new street design includes low impact development drainage, conventional drainage, a grade separation at the UPRR crossing with mechanically stabilized earth retaining walls, two at-grade crossings for bi-directional frontage access, reconstruction of two concrete bridges over a diversion channel, intersection improvements, a roadway-adjacent multiuse path and traffic signal improvements.
Drainage analysis and design included hydrologic and hydraulic studies of both existing and proposed conditions to demonstrate that proposed project components would not adversely affect the 100-year floodplain in the area. The roadway and traffic designs contained horizontal and vertical alignments, cross-sections, plan and profile, sidewalk and bicycle accommodations, intersection layouts, traffic control plans and signing and pavement markings.
As the program management firm, EHRA coordinated with TxDOT, UPRR, the City of Houston Council District E, COH Planning and Development Department, COH Public Works and Engineering Department, Montgomery County, Harris County, HCFCD and area residents throughout the project.
Americans drink an average of 3.1 cups of coffee per day; for many people, the popular beverage is a morning necessity, and I bet during this cold snap, that we are all drinking more hot liquids no matter the time of day! When carrying a liquid, common sense says to walk slowly and refrain from overfilling the container. But when commuters rush out the door with coffee in hand, chances are their hastiness causes some of the hot liquid to slosh out of the cup. The resulting spills, messes, and mild burns undoubtedly counteract coffee's savory benefits.
Sloshing occurs when a vessel of liquid -- coffee in a mug, water in a bucket, liquid natural gas in a tanker, etc. -- oscillates horizontally around a fixed position near a resonant frequency; this motion occurs when the containers are carried or moved. While nearly all transport containers have rigid handles, a bucket with a pivoted handle allows rotation around a central axis and greatly reduces the chances of spilling. Although this is not necessarily a realistic on-the-go solution for most beverages, the mitigation or elimination of sloshing is certainly desirable. In a recent article published in SIAM Review, Hilary and John Ockendon use surprisingly simple mathematics to develop a model for sloshing. Their model comprises a mug on a smooth horizontal table that oscillates in a single direction via a spring connection. "We chose the mathematically simplest model with which to understand the basic mechanics of pendulum action on sloshing problems," J. Ockendon said.
The authors derive their inspiration from an Ig Nobel prize-winning paper describing a basic mechanical model that investigates the results of walking backwards while carrying a cup of coffee. They use both Newton's laws of physics and the basic properties of hydrodynamics to employ a so-called "paradigm" configuration, which explains how a cradle introduces an extra degree of freedom that in turn modifies the liquid's response. "The paradigm model contains the same mechanics as the pendulum but is simpler to write down," Ockendon said. "We found some experimental results on the paradigm model, which meant we could make some direct comparisons."
The authors evaluate this scenario rather than the more realistic but complicated use of a mug as a cradle that moves like a simple pendulum. To further simplify their model, they assume that the mug in question is rectangular and engaged in two-dimensional motion, i.e., motion perpendicular to the direction of the spring's action is absent. Because the coffee is initially at rest, the flow is always irrotational. "Our model considers sloshing in a tank suspended from a pivot that oscillates horizontally at a frequency close to the lowest sloshing frequency of the liquid in the tank," Ockendon said. "Together we have written several papers on classical sloshing over the last 40 years, but only recently were we stimulated by these observations to consider the pendulum effect."
Variables in the initial model represent (i) a hand moving around a fixed position, (ii) the frequency of walking, typically between 1-2 Hertz, and (iii) a spring connecting the shaking hand to the mug, which slides on the table's smooth surface. Ockendon and Ockendon are most interested in the spring's effect on the motion of the liquid.
The authors solve the model's equations via separation of variables and analyze the subsequent result with a response diagram depicting the sloshing amplitude's dependence on forcing frequency. The mug's boundary conditions assume that the normal velocity of both the liquid and the mug are the same, and that the oscillation's amplitude is small. Ockendon and Ockendon linearize the boundary conditions to avoid solving a nonlinear free boundary problem with no explicit solution. They record the equation of motion for the container to couple the motion of the liquid and the spring. In this case, the spring's tension and the pressure on the walls of the container are the acting horizontal forces.
The authors discover that including a string or a pendulum between the container and the carrying hand (the forcing mechanism) lessens the rigidity and dramatically decreases the lowest resonant frequency, thus diminishing sloshing for almost all frequencies. "Our model shows that, compared to an unpivoted tank, the amplitude of the lowest resonant response will be significantly reduced, provided the length of the pendulum is greater than the length of the tank," Ockendon said.
In conclusion, Ockendon and Ockendon use simplistic modeling and analysis to explain a common phenomenon that nearly everybody experiences. They suggest that future analysts investigate sloshing in a cylindrical rather than rectangular mug, or with vertical rather than horizontal oscillations, as both of these factors complicate the model. One could also examine the spring action's effect on the system's nonlinear behavior near resonance. Ultimately, researchers can employ basic ideas from this study to consider the nonlinear response of shallow water sloshing, which has a variety of real-world applications.
Next time you spill your coffee, know that it's more complicated than you once thought, and to avoid complicated math, you may simply want to just use a lid!
Source: Science Daily